The Blue Carbuncle: A Recipe
Apr. 4th, 2013 01:54 pm![[identity profile]](https://www.dreamwidth.org/img/silk/identity/openid.png)
Canon Story: The Blue Carbuncle
Title: A Recipe
Author:
azriona
Rating: R
Author's Notes: I’ve been on a cooking kick lately (I’m writing a restaurant AU, so sue me). I started to wonder how one would cook the goose. I’m pretty sure this isn’t quite the recipe anyone used. (And yes, I know I’ve skipped a few steps.) Can be read either as ACD or BBC, I think.
Take one goose. Pluck and clean him of his fine feathers; set aside for later laundering. Rub his skin with oil and sweet-smelling herbs; avoid his ticklish places (optional). Stuff him with sausage and onions. Roast, turning often for a nice brown color, until hot, and serve on a bed of greens.
“John, your sheets are white.”
…Serve with potatoes.
Title: A Recipe
Author:
![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
Rating: R
Author's Notes: I’ve been on a cooking kick lately (I’m writing a restaurant AU, so sue me). I started to wonder how one would cook the goose. I’m pretty sure this isn’t quite the recipe anyone used. (And yes, I know I’ve skipped a few steps.) Can be read either as ACD or BBC, I think.
Take one goose. Pluck and clean him of his fine feathers; set aside for later laundering. Rub his skin with oil and sweet-smelling herbs; avoid his ticklish places (optional). Stuff him with sausage and onions. Roast, turning often for a nice brown color, until hot, and serve on a bed of greens.
“John, your sheets are white.”
…Serve with potatoes.